Come and enjoy a taste of country life at The Loch. Sitting above the original stables are four luxuriously appointed guest suites, each with an ensuite and a captivating rural view, plus a large, open-plan living area. Guests can reserve the entire luxury barn, with exclusive use of the kitchen and living space, or book an individual room.
Make use of the fully-equipped chef’s kitchen, designed by chef Brigid Kennedy and custom-made by her husband Kevin Nott, before serving up a feast at the long, timber dining table. Afterwards, curl up with one of our books or movies on the cosy lounges surrounding the fire, or enjoy a family game.
Rates include a farm-fresh breakfast, with chef’s boxes available for other meals on request. Guests of The Loch enjoy an authentic taste of Highland country living – foraging from the chef’s garden for fresh herbs and cooking up a feast of farm fresh produce available from the on-site farm stall on Sundays or from other local markets.
Located minutes from the beautiful village of Berrima, The Loch is the ideal home base to explore the Highlands hamlets. On hand at the farm most weekends, Brigid is only too happy to suggest things to do and places to visit. Minimum Two night stay
